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 Everyday Sample Menu

Starters & Snacks

Marinated olives  4 
Padron peppers  6
Sussex Kitchen bread, oil & balsamic vinegar  6.5 
Honey & mustard chipolatas  6
Garlic & rosemary camembert, red onion chutney 10
Heritage tomatoes, basil, boccocini, balsamic 9
Pork belly bites, hot honey, sesame seeds 8
Hot smoked salmon, horseradish & chive potato salad, caper berries 9

Stilton & ale rarebit, apple chutney, Williams pear 8

Mains

Chargrilled ribeye steak, grilled mushroom, plum tomato, chips 26

Huntsman cheeseburger, coleslaw, fries 17

Halloumi burger, chilli chutney, coleslaw, fries 16

Beer battered fish, chunky chips, mushy peas, tartare sauce 18

Huntsman ham & cheddar ploughmans, pickled onions, cornichons, chutney, salad, Sussex Kitchen bread 17

Sussex Kitchen broccoli & blue cheese quiche, dressed salad, fries 17

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SIDES  4

Fries I Chips I Buttered new potatoes I Mixed salad I Buttered greens

Desserts

Belgian waffle, toffee sauce, fudge, honeycomb ice cream 8

Triple chocolate brownie, vanilla ice cream 8

Traditional Eton mess 8

Warm treacle & orange tart, clotted cream ice cream & toffee sauce 8

Huntsman's cheeseboard 10

Fish & chips
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